219 South Cheyney Road
Join us onsite in the Log Cabin as we explore historic foodways in the “Mid-Atlantic Melting Pot” with this season’s slate of presentations. We’re also coordinating this year with our free “History at Work” programs to feature a related hearth cooking demonstration in the Trimble House Kitchen during the day of each talk.
In 1796, Amelia Simmons wrote what is widely regarded as the first American cookbook, American Cookery. But little else is known about her. Through historical and genealogical research, Pamela Cooley has sought to solve the mystery surrounding Simmons. Her presentation will reveal the results of her research.
Members: $5 | Non-members: $10
Pre-registration is preferred – call the site at 610-45902359 or email email@example.com to register.
The 2023 Newlin Series is sponsored by Team Toyota of Glen Mills, Refresco, and Pagano Funeral Home.